Recipe: Tasty French Onion Soup with 1920x0 Resolution
French Onion Soup.
You can have French Onion Soup using 15 ingredients and 7 steps. Here is how you achieve it.
Ingredients of French Onion Soup
- You need 2 of Lbs. Onions.
- You need 4 cloves of Garlic.
- It’s Splash of White Wine.
- Prepare 4 Tbs. of Butter.
- You need of Few Shakes of Worcestershire Sauce.
- It’s of Squirt of Mustard.
- You need 2 Pinches of Oregano.
- Prepare 2 Pinches of Parsley.
- Prepare 3 Tbs. of Flour.
- Prepare of French Bread.
- It’s of Cheddar Cheese.
- It’s 1.5 Liters of Beef Broth.
- Prepare of Black Pepper.
- Prepare of Salt.
- It’s 1 of Bay Leaf.
French Onion Soup instructions
- Half, peel and dice onions. Place in a large bowl. Peel and dice garlic, reserve in another bowl..
- Heat butter on medium low heat. Add in onions and season. Stir occasionally..
- Slowly cook these onions. When the onions are browning nicely, add in the garlic. Cook until browned. Add a healthy slash of white wine. Cook out the alcohol..
- After onions are looking caramelized, add in the flour. Stir and cook a few more minutes. They should be looking very appealing by now..
- Add in bay leaf, oregano, parsley stock, Worcestershire sauce and a squirt of mustard. Stir, cover, reduce heat to low..
- Make four little mounds of cheese and place them on a pan. Turn the heat on medium and allow them to melt. When they’re brown around the edges, turn off the heat..
- Serve with bread and cheese. A sandwich is never a bad idea..
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- File Name : Recipe: Tasty French Onion Soup
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- Added on May 2, 2020 (23 Views)
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