How to Make Perfect Lime Beef with Mush and Potatoes with 1920x0 Resolution
Lime Beef with Mush and Potatoes.
You can have Lime Beef with Mush and Potatoes using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Lime Beef with Mush and Potatoes
- Prepare of Steak marinade.
- Prepare 2 pound of eye of round beef.
- You need 8 of large limes.
- It’s 1 teaspoon of salt.
- You need 1 teaspoon of granulated garlic powder.
- It’s of Mush and Taters.
- Prepare 1-1/2 pounds of potatoes red and Yukon.
- You need 1 pint of beef broth.
- It’s 2/3 cup of panko breadcrumbs.
- Prepare of To taste salt.
Lime Beef with Mush and Potatoes instructions
- Season with salt and garlic. Squeeze the limes and add the seasoned beef to a Ziploc bag..
- Add the lime juice and liquid smoke, to the beef. Fill a large bowl with water. Push the bag under water except a little part left open to allow the air to escape. Now seal the bag. Allow to marinate 30 minutes. Discard the marinade. Grill to mark the meat. Simmer in the beef broth 3 minutes and turn off heat. Allow to rest in broth for 15 minutes..
- Cut the potatoes into bite size pieces. Remove the beef from the broth and bring broth to boil. Add breadcrumbs to broth and stir in. Add potatoes and cook till fork tender. Smash them and mix with the breadcrumbs and broth..
- Serve I hope you enjoy!!!.
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- File Name : How to Make Perfect Lime Beef with Mush and Potatoes
- Resolution : 1920x0 Pixel
- Category : sosis
- Added on May 12, 2020 (15 Views)
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