Recipe: Tasty Halwa,poori,choly Ke Tarkari Made by Shaheen Ali with 1920x0 Resolution
Halwa,poori,Choly ke tarkari Made By Shaheen Ali. Soft Halwa Puri Wali Puri ki Recipe in Urdu Hindi – RKKYe hai meri soft halwa puri ki recipe. Egg noodles • Evaporated milk (in a can) • Water(give or take a little enuf to boil thë noodles, & add broccoli to & leave to add the remaining ing.) • Broccoli (that's not an exact amount, I guessed, I didn't measure it. use as much or as little as you want to.) • Velveta cheese (about ½ an in thick, ¼ øf the. Aloo tikki chole – Potato patties served with a spicy North Indian chickpea curry along with various chutneys.
Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and herbs. Aloo is the Hindi name for potatoes and tikki is a patty. So aloo tikki literally translates to potato patties. You can have Halwa,poori,Choly ke tarkari Made By Shaheen Ali using 26 ingredients and 7 steps. Here is how you cook that.
Ingredients of Halwa,poori,Choly ke tarkari Made By Shaheen Ali
- It’s of Poori ky ingredients,.
- Prepare 1 kg of Maida,,,,,,.
- You need 2 spoon of Salt,,,,,,.
- Prepare 1 spoon of Baking soda,,,,,.
- Prepare 4,5 spoon of Ghe,,,ya oil.
- Prepare 1 of Anda,,,,,.
- You need of Sugar,,,2_spoon.
- It’s of Halwy ky ing.
- You need cup of Sooji,,,,,1.
- Prepare 1 cup of Sugar,,,,.
- It’s 2 cup of Pani,,,,.
- Prepare of Ghe,,,,, half cup.
- Prepare 1 spoon of Zardy ka rang,,,,.
- Prepare 2,3 of Elaichi,,,,.
- It’s of Choly ky ingredients.
- It’s of Choly,,,,,,,1 pao.
- It’s of Piyaz,,,,, 2 adad.
- You need of Oil,,,,, half cup.
- You need spoon of Lahsan,adrak paste,,,,2.
- You need 1 spoon of Haldi,,,,.
- You need 2 spoon of Kuti mirch,,,,,,,,.
- You need 1 cup of Dahi,,,.
- You need 2 spoon of Achar,,,,,.
- You need 1 spoon of Kalonji,,,,.
- Prepare spoon of Chat masala,1.
- You need 4,5 of Hari mirch.
These Indian style potato patties are delicious, crisp and flavorful as a good amount of spices and herbs are used. They are eaten as a snack. Variations include aloo bhatura (bhatura filled with potato) and paneer bhatura (bhatura filled with cottage cheese).
Halwa,poori,Choly ke tarkari Made By Shaheen Ali instructions
- Maidy mein anda oil salt sugar baking soda dal ky mix kar ky soft dough bana ky 15,,20 mint rakh dein cover kar ky,.
- Phir roti ke tarhan bell ky kat lein karhae mein oil garam karny rakhen garam ho jaey to golden fry kar lein phooli hoe golden poori baht soft or mazydar hai,.
- Halwa,,, sooji bhoon lein adha cup Ghe dal ky golden ho jaey to hata lein alag pan mein oil,2,3 spoon ghe dal ky Elaichi dalen or pani dal zardy ka rang or sugar add kar dein pakny lagy to flame slow kar ky sooji dal dein mix Karen or cover kar ky 5 mint pakaen phir flame off kar ky 2,3 mint chalate rahen chamch mazydar halwa taeyar hai,.
- Choly,,choly dho ky bhiga ky boil kar lein gal jaey to masala banaen..
- Oil garam kar ky piyaz golden kar ky lahsan adrak salt kuti mirch haldi dal ky masala bhoonen ache tarhan.
- Masala bhun jaey to pani samet choly dalen mix Karen pakny lgy to dahi hari mirch kalonji dal ky 10 mint slow flame py pakny dein.
- Phir achar shamil kar ky garam masala chat masala dalen or poori halwy ky sath khaen.
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