Recipe: Perfect Pentol Baso Aci Pedas is free HD wallpaper. This wallpaper was upload at February 14, 2021 upload by corel in .

Pentol baso aci pedas.

You can have Pentol baso aci pedas using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Pentol baso aci pedas

  1. It’s 8 sdm of aci.
  2. Prepare 2 sdm of terigu.
  3. You need 8 biji of baso sapi.
  4. Prepare 1 siung of bawang putih.
  5. Prepare 3 siung of bawang merah.
  6. It’s 1 cm of kencur.
  7. You need 20 biji of cabe rawit setan.
  8. You need 1 lembar of daun jeruk.
  9. It’s 1/2 sdt of garam.
  10. Prepare 1/2 sdt of kaldu bubuk.

Pentol baso aci pedas step by step

  1. Campurkan terigu dan aci, beri 1 siung bawang putih yang telah diulek, masukan juga kaldu bubuk dan sedikit garam supaya pentol lebih berasa, masukan sedikit air mendidih aduk adonan hingga kalis.
  2. Bulat2 adonan pentol aci hingga adonan habis lalu rebus, masukan juga baso sapi… tunggu hingga baso mengapung.
  3. Untuk bumbunya ulek bawang putih, bawang merah, cabe dan kencur hingga halus. Lalu tumis hingga harum.
  4. Jika bumbu telah harum masukan pentol dan beri setengah gelas air, masukan juga garam dan kaldu bubuk. Tunggu hingga air mulai menyusut dan pentol baso aci siap disajikan.
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  • Added on February 14, 2021 (36 Views)
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