How to Cook Yummy Fried Iraqi Kebab's with 1920x0 Resolution
Fried Iraqi Kebab's.
You can cook Fried Iraqi Kebab's using 12 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Fried Iraqi Kebab's
- You need 1 of medium carrot.
- Prepare 1 large of onion.
- It’s 1 small of zuchinni.
- Prepare 1 medium of super soft tomatoe.
- Prepare 1 cup of flour (more or less).
- Prepare 1 bunch of parsley finely chopped.
- It’s 500 grams of minced beef (or chicken if you prefer).
- Prepare 1 tsp of salt.
- You need 1/2 tsp of turmeric.
- It’s 2 tsp of curry powder.
- You need 1/4 tsp of ground hot pepper.
- It’s of vegetable oil.
Fried Iraqi Kebab's step by step
- Add all the vegetables into a food processor until they are all well combined. Your looking for a thick consistency don't over blend because you will end up with a juicy mixture which you DONT want..
- Next transfer the mixture into a bowl and add in the finely chopped parsley along with the spices and flour (it may be sticky but that's what your looking for).
- Next add the ground beef or chicken (its commonly used with beef but I've heard of some trying with chicken and achieving good results too:) and mix until its all well combined and add in your salt.
- Get your pan heated and ready with some vegetable oil and start shaping the kebabs by grabbing a small bit of the mixture and rolling it into a ball and pressing it flat between the palm of your hands. Slide into the pan when the oil comes to temperature cook until its deep brown and a little crispy (if you like). The mixture at this point should still be somewhat sticky but never dry like a dough. Enjoy :).
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- File Name : How to Cook Yummy Fried Iraqi Kebab's
- Resolution : 1920x0 Pixel
- Category : recipe today
- Added on April 17, 2020 (0 Views)
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