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Oats kebab. A very healthy and easy evening snack. Make effortless kebabs with oats and vegetable. Serve hot with either mayonaise or.

This is a very simple and tasty recipe and all ingredient are available at home.kebabs are coated with regular oats. These kebab can deep fry or microwave. Then, try this Oats Cutlet recipe which is super-delicious and has the goodness of oats! You can have Oats kebab using 19 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Oats kebab

  1. Prepare 2 cups of – Instant Oats.
  2. Prepare 1/2 cup of – onions.
  3. It’s 1/4 of – tomato.
  4. It’s 2-3 of – Mint leaves.
  5. It’s 5 of – baby carrots.
  6. Prepare 2 of small – boiled potatoes.
  7. It’s 4-5 of – spinach leaves.
  8. Prepare 1/2 tsp of – Shredded Ginger.
  9. You need 1/2 cup of – Capsicum.
  10. Prepare 1 of – Egg.
  11. It’s to taste of Salt.
  12. Prepare 1 tsp of – Vegetable Oil.
  13. You need 1/4 tsp of – Crushed black peppers.
  14. Prepare 1/4 tsp of – Chilli Flakes.
  15. It’s 1/2 tsp of – Chat Masala.
  16. Prepare 1/2 tsp of – Garam Masala.
  17. Prepare 1/4 tsp of – Turmeric Powder.
  18. It’s 1/2 tsp of – Paprika Powder.
  19. It’s 1 tsp of – lemon Juice.

This North Indian recipe is prepared with boiled potatoes, ginger-green chilli paste, paneer. Kebabs, tikkis and barbeques are various forms of patties, made with myriad ingredients like dals. Take a bowl and put the grated. Kebabs are usually shallow fried, grilled or pan fried.

Oats kebab step by step

  1. In a food processor First add Instant oats, onions & carrots and chop for 10 seconds..
  2. Then add rest of the Ingredients like tomato, capsicum,Mint leaves, spinach leaves, egg, garam masala powder, chat masala, turmeric powder,salt,chilli flakes,crushed black peppers,paprika powder, shredded Ginger, boiled potatoes,lemon juice and chop until they combined well..
  3. Now grease your hands with oil & using your hands from the Oats mixture gently shape it into patties..
  4. Now heat the oil in a fry pan and transfer 4-5 oats patties into it & shallow fry them in 2-3 batches in low heat until both sides turn into Golden brown in colour.Flipping them as needed..
  5. Now Oats kebabs are ready, serve it hot with ketchup or Green chutney..

However dahi kabab are not good to pan fry. Boti kebab is a variety of Indian kebab consisting of chunks of meat (lamb, mutton, chicken, or beef) that are soaked in a mixture of yogurt, garlic, ginger, chilis, papaya, and spices such as garam masala. Kass Kebab House Is A Takeaway In Stoke-on-trent, We Server Great Tasting Pizzas, Burgers, And Welcome to Kass Kebab & Pizza's brand new website, where you can order Stoke-on-Trent's tastiest. Reshmi Kebab (Silken Kebabs). this link is to an external site that may or may not meet accessibility guidelines. Seekh kebab actually means kebab on a skewer, made with minced meat mixed with few spices and formed into cylinders on skewers then grilled.

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