Recipe: Perfect Aloo kay bun kebabs with 1920x0 Resolution
Aloo kay bun kebabs. Bring the chatpata maza of street style bun kababs at home. Try this recipe and enjoy with friends and family. Street Style Bun kabab recipe Ingredients.
For people who like their kababs crispier they can roll the kababs in bread crumbs after dippen them in eggs. Also before making every kabab if u. Aloo Kay Bun Kabab is tasty snack dish. You can cook Aloo kay bun kebabs using 14 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Aloo kay bun kebabs
- Prepare 8 of aloo kay cutlets.
- It’s 8 of buns.
- You need of For Hari chutney.
- You need 1 pao of dahi.
- It’s Half of bunch of coriander leaves.
- You need 2 of small green chillies.
- You need Pinch of salt.
- It’s Pinch of black pepper.
- You need Pinch of crushed red pepper.
- It’s of For garnish.
- It’s 1 of onion cut in rings.
- It’s 1 of tomato cut in slices.
- You need 1 of cucumber cut in slices.
- Prepare of Lettuce leaves as required.
Potatoes is boiled, mashed and mixed with spices & green chilies. Then made pattie and fried in oil. Then toast bun slightly in little oil. How to make Aloo Bun Kebab.
Aloo kay bun kebabs step by step
- For hari chutney: blend all the ingredients in a blender. Hari chutney is ready to serve..
- Toast the bun. Apply lettuce leaves then aloo ke cutlets then chutney, onion rings, tomatoes slices and cucumber slices. Top with another bun piece..
- Serve and enjoy ghar bethay bazar ke bun kebabs..
Aloo Gobhi ki Sabzi Recipe-Aloo Gobhi Matar ki Sukhi sabzi-Masaledar Aloo Gobi sabzi. An aloo and daal bun kabab is the proverbial Pakistani street food snack. Similar to a burger but far spicier, a bun kabab is the proverbial Pakistani street food snack. It features a potato and lentils patty in a tawa toasted burger bun, with lots of green chutney and sliced vegetables. Nothing tastes as delicious as a Homemade Beef Shami Bun Kebab with green chutney while enjoying a good picnic.
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- Added on November 9, 2019 (1 Views)
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