How to Prepare Tasty SPICY BEEF KEBABS🔥❤🥰 is free HD wallpaper. This wallpaper was upload at February 3, 2020 upload by corel in .

SPICY BEEF KEBABS🔥❤🥰. A must try for all you kebab lovers out there! Unlike most kebab recipes, this one's deep fried. Best part about it.super simple to prepare, and tastes.

We paired these Sweet and Spicy Kebabs with BUSH'S® Steakhouse Recipe Grillin' Beans®. They're slow-cooked with onion and bell Since I used onion and bell pepper in the kebabs, they compliment each other perfectly. Plus, there's always just that hint of sweetness in baked beans, that along side. You can cook SPICY BEEF KEBABS🔥❤🥰 using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of SPICY BEEF KEBABS🔥❤🥰

  1. You need 1 kilogram of Minced Beef (Keema).
  2. Prepare 1 of medium Onion (grounded).
  3. Prepare 1 of more medium Onion(chopped).
  4. You need 4 of green chillies.
  5. You need 1 tsp of red chilli powder.
  6. You need 1 tsp of green papaya.
  7. You need 1 bunch of fresh coriander leaves.
  8. Prepare 8 of cardomom pods.
  9. Prepare 1 tsp of black pepper.
  10. Prepare 1 tsp of garam masala.
  11. It’s 4 tbsp of chick pea flour.
  12. You need 1 of egg.
  13. Prepare 2 tbsp of milk powder.
  14. You need to taste of Salt.
  15. Prepare 2 tbsp of cooking oil.

Spicy Beef Kebabs With Watermelon Salad. Back to Spicy Beef Kebabs With Watermelon Salad. Beef and Pepper Kebabs with Red Cabbage. One of the flavorful kebabs, spicy beef kebab a juicy and delicious delight.

SPICY BEEF KEBABS🔥❤🥰 step by step

  1. In a bowl combine minced meat with all ingredients except for the oil and mix well. Knead with hands for about 5 to 10 minutes. (It is very important to knead it because the papaya must be mixed well in order to make the kababs soft.) Set aside for 2 hours..
  2. Knead once again. Take a small portion of the mixture in hands and put on a barbecue skewer. These kababs can also be roasted directly on flame for a minute and later fried with a little oil in a frying pan..
  3. Serve hot with raita, salad and Naan..

I can't tell you how many versions of Kebabs, I have tried in my entire life. The Iranian versions, Arabic, and of course countless Indian versions. I love, really truly love beef kebabs. They're fun, they're on a stick. You can make your own, just they way you want them (lots of mushrooms please).

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